Amount of Tryptophan in Persimmons, japanese, dried

Fruits and Fruit Juices

In 100 g (Grams) of Persimmons, japanese, dried there is 0.024 g of Tryptophan. Change amount

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Persimmons, japanese, dried.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate	1.116 g	1.12%
Soy protein isolate, potassium type	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu)	0.747 g	0.75%

Persimmons, japanese, dried is a type of Fruits and Fruit Juices. The most significant nutrients in Persimmons, japanese, dried are listed below.

Water	23.01 g	23.01%
Energy (calorie)	274 kcal
Energy (joule)	1146 kJ
Protein	1.38 g	1.38%
Total lipid (fat)	0.59 g	0.59%
Ash	1.59 g	1.59%
Carbohydrate, by difference	73.43 g	73.43%
Fiber, total dietary	14.5 g	14.5%
Calcium, Ca	25 mg	0.02%
Iron, Fe	0.74 mg
Magnesium, Mg	31 mg	0.03%
Phosphorus, P	81 mg	0.08%
Potassium, K	802 mg	0.80%
Sodium, Na	2 mg
Zinc, Zn	0.42 mg
Copper, Cu	0.442 mg
Manganese, Mn	1.39 mg
Vitamin C, total ascorbic acid	0 mg
Riboflavin	0.029 mg
Niacin	0.18 mg